Mini Egg Cookies

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Mini Egg Cookies
Course Dessert
Prep Time 10 minutes
Cook Time 7-8 minutes
Servings
dozen
Ingredients
Course Dessert
Prep Time 10 minutes
Cook Time 7-8 minutes
Servings
dozen
Ingredients
Instructions
  1. Preheat oven to 375 degrees. In medium bowl, stir together flour, no salt baking soda and no salt substitute. In separate bowl blend unsalted butter, both sugars and vanilla extract with mixer until creamy. Add eggs and beat well. Gradually add flour mixture until just combined. Don’t overbeat. Stir in chocolate chips. Drop batter into rounded teaspoon size onto greased cookie sheet. Place 2-3 mini Cadbury eggs on each cookie round. Bake 7-8 minutes or until lightly browned.
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2 thoughts on “Mini Egg Cookies”

  1. I love baking, but my fiance has Meniere’s. I am looking for alternatives so that I can still make him some yummy treats. What do you use for no salt baking soda?

    1. Hi Sam, I love baking as well and its absolutely possible with the right ingredients. I use the Energy-G Baking Soda Substitute, it can be found on amazon. I also buy no-salt substitute and the Hair no salt baking powder.

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